Our Menu

An unforgettable Greek Dining experience.

You will be delighted with the simplicity, our respect for the food and allowing the quality of the ingredients to speak for themselves.

Take Out Menu
Assorted Spreads 12 Tzatziki, Melitzanosalata, Hummus Grilled Pita bread
Greek Salad 10 Tomatoes, Cucumber, Red Onions, Peppers, Olives, Feta, oil vinegar dressing
Tuna Tartar 15 Avocado, Tomato, Cucumber, Sesame oil
Burrata 16 Slice Tomato and Roasted Peppers
Beets Salad 10 Beets, Walnuts, Goat cheese, Balsamic
Avocado Salad 13 Hearts of palm, Tomatoes, oil lemon
Lithos Fritters 10 Thin Sliced Zucchini & Eggplant Chips, Served with Tzatziki
Pan Fried Calamari 11 Served with homemade tartar sauce
Crab Cakes 13 Florina roasted red peppers, Sriracha remoulade, honey mustard
Lamb Sliders 18 Served with Fig Jam and Blue Cheese
Bifteki 14 Mediterranean Burger, Crumbled Feta, Caramelized Red Onions, Greek Fries
PEI Mussels 11 White wine garlic or tomato sauce
Chicken Souvlaki 18 Chicken Skewers, Greek Salad
Shrimp Saganaki 15 Sautéed Shrimp, Garlic, Ouzo, Fresh Tomatoes, Feta
Spanakopita 10 Phyllo wrapped spinach, Scallions, Feta, Tzatziki
Sea Scallops 27 Pan seared, Pomegrenate, Couscous, Lemon, Oregano
Branzino Fillet 30 Spinach and lemon potatoes
Yellowfin Tuna 28 Spinach and lemon potatoes
Grilled Salmon 26 Spinach and lemon potatoes
Lamb Shank 28 Served with rice
Braised Short Ribs 28 Spinach and fingerling potatoes
Grilled Rock of Lamb Chops 33 Spinach and lemon potatoes
Penne pasta 18 Meat Sauce
Moussaka (Vegetarian option) 17 Layers of potato, eggplant, traditional spiced beef, bechamel
Lobster Ravioli 20 Homemade, light pink sauce
Orzo a la ouzo 29 Sautéed shrimp, Ouzo, Onions, Orzo, Tomato, Feta

Place your order 973 758 1111 or email [email protected]

Appetizer
Crab Cake 17 Napa slaw, Florina roasted red peppers, sriracha remoulade, honey mustard
Beef Meatballs 14 tomato sauce, feta yogurt mousse
Lithos Chips 14 Thin zucchini and eggplant, pan fried crispy, Greek yogurt sauce
Phyllo Wraped Feta 13 served with crushed pistachio thyme essence honey, tomato marmalade
Octopus 21 char grilled, beets, Santorini fava cream
Calamari 16 pan fried calamari, house made tartar sauce
Shrimp Saganaki 18 Shrimp, ouzo, feta, tomato sauce
Mussels 14 PEI Mussels, tomato sauce, roasted garlic
Assorted Spreads 15 tzatziki, melitzanosalata, hummus, grilled pita
Spanakopita 13 phyllo wrapped, spinach, scallions, dil, feta served with tzatziki
Saganaki 12 kefalograviera pan fried, ouzo flambe
Tuna Tartare 18 avocado, cucumber, tomato, oil lemon dressing
Lobster Souvlaki 21 grilled pita triangles, chopped Greek tomato salsa, micro cilantro, tzatzika
Salads and Soups Any salad can be served with: Shrimp (28), Salmon (29), Octopus (24), Chicken (28), Calamari (25)
Chicken Lemon Soup 10 Ask for our soup of the day
Traditional Greek Salad 12 tomatoes, cucumbers, red onions, peppers, feta, kalamata olives, red wine vinegar, oregano
Burrata 16 tomatoes, roasted peppers, arugula
Lithos Salad 11 mixed greens, granny smith apple, pistachio, raisins, kasseri cheese, orange vinaigrette dressing
Avocado Salad 13 avocado, hearts of palm, cherry tomato, oil lemon dressing
Beet Salad 12 beets, walnuts, goat cheese, balsamic dressing
Raw Bar
Blue Point Oysters (Half Dozen) 18
Clams Half Shell (Half Dozen) 14
Shrimp Cocktail (4 Shrimp) 20
Colossal Crab Meat Cocktail 32

Private party rooms available 10 to 200

From the Land
Lamb Shank 32 braised lamb shank, Greek spices, tomato, served with orzo
Lamb chops 44 grilled lamb chops marinated in olive oil, rosemary, string beans, lemon potatoes
Short Ribs 34 braised short ribs, red wine demi emulsion, parsnip, fingerling tomatoes, string beans
NY Strip Steak 44 grilled, served with asparagus, fingerling potatoes
Pork chop 30 center cut pork chop, vinegar peppers, broccoli rabe, fingerling potatoes
Chicken souvlaki 25 chicken skewers, wild rice, Greek salad, tzatziki
Organic Half Chicken 23 oven roasted chicken, semi boneless, herbs, lemon, spanakorizo
Lithos Chicken 22 chicken breast sautéed in roasted peppers, balsamic reduction, spinach
Moussaka 23 layers of potato, zucchini, eggplant, tomato, artichoke, ground beef, creamy bechamel
Vegetarian Moussaka 22 layers of potato, zucchini, eggplant, tomato, artichoke, creamy bechamel
Penne Mediterranean 21 zucchini, eggplant, cherry tomato, carrots, asparagus, garlic, light tomato sauce
Linguine Clams 24 linguine with white or red clams sauce
From the Sea
Branzino 37 lean white fish, mild, sweet with moist tender flakes, brussels sprouts
Dorado 35 lean, firm, white, brussels sprouts
Shrimp Scampi 34 white wine, lemon, herbs, garlic served over linguine
Orzo o la ouzo 35 Shrimp, ouzo, tomato, feta, orzo
Swordfish 35 pan seared, tomato, kalamata olives, lemon, wine, asparagus
Salmon 29 grilled, lemon, wine, garlic, fresh herbs, spanakorizo
Sea scallops 39 pan seared, tomato, kalamata olives, lemon, wine, asparagus
Yellowfin Tuna 37 seared, seaweed salad, wasabi sauc soy reduction, spinach
Halibut 36 parmigiana crust, lemon, wine spinach
Fisherman's Stew 39 fresh lobster, mussels, clams, shrimp, scallops, saffron leek, broth, linguine
Lobster Ravioli 24 home made lobster raviolli, fresh herbs, butter sauce
Burgers & Gyro
Lithos Burger 19 8oz beef, greens, tomato, garlic oil bun
Lamb Sliders 21 lamb, greens, fig marmalade, blue cheese
Blackened chicken 18 greens, tomato, honey mustard, bun
Grilled cheese 15 haloumi cheese, arugula, red peppers
Gyro 20 lamb, greens, tomato, onions, tzatziki, pita
Sides
$8
Greek fries & feta, Lemon potatoes, Spanakorizo, Asparagus, Brussels sprouts, String beans, Broccoli rabe & feta, Spinach
Salads
Traditional Greek Salad 14 tomatoes, cucumbers, red onions, peppers, feta, kalamata olives, red wine vinegar, oregano
Burrata 19 tomatoes, roasted peppers, arugula
Beet Salad 13 beets, walnuts, goat cheese, balsamic dressing
Avocado Salad 14 avocado, hearts of palm, cherry tomato, oil lemon dressing
Lithos Salad 13 mix greens, pistachio, granny smith apple, raisins, kasseri cheese, orange vinaigrette dressing
Raw Bar
Blue Point Oysters (Half Dozen) 21
Clams Half Shell (Half Dozen) 18
Shrimp Cocktail (4 Shrimp) 22
Colossal Crab Meat Cocktail 35
Soup
Chicken Lemon Soup 12 Ask for our soup of the day!
Appetizer
Crab Cake 20 Napa slaw, Florina roasted red peppers,sriracha remoulade, honey mustard
Beef Meatballs 15 tomato sauce, feta yogurt mousse
Lithos Chips 16 thin zucchini and eggplant, pan fried crispy, Greek yogurt sauce
Phyllo Wrapped Feta 16 Served with crushed pistachio thyme essence honey, tomato marmalade
Octopus 24 char grilled, beets, Santorini fava cream
Calamari 18 pan fried calamari, house made tartar sauce
Shrimp Saganaki 20 Shrimp, ouzo, feta, tomato sauce
Mussels 15 PEI mussels, tomato sauce, roasted garlic
Assorted Spreads 16 tzatziki, melitzanosalata, hummus, grilled pita
Spanakopita 14 phyllo wrapped, spinach, scallions, dill, feta served with tzatziki
Saganaki 14 kefalograviera pan fried,ouzo flambe
Tuna Tartare 20 avocado, cucumber, tomato, oil lemon dressing
Lobster Souvlaki 24 Grilled Pita Triangles, Chopped Greek, Tomato Salsa, Micro Cilantro, Tzatziki
From the Land
Lamb Chops 48 grilled lamb chops marinated in olive oil, rosemary, string beans, lemon potatoes
Lamb Shank 36 braised lamb shank, Greek spices, tomato, served with orzo
Short Ribs 38 braised short ribs, red wine demi emulsion, parsnip, fingerling potatoes, string beans
NY Strip Steak 48 grilled, served with spinach, fingerling potatoes
Pork Chop 35 center cut pork chop, vinegar peppers, broccoli rabe, fingerling potatoes
Chicken Souvlaki 28 chicken skewers, wild rice, Greek salad, tzatziki
Organic Half Chicken 27 oven roasted chicken, semi boneless, herbs, lemon, spanakorizo
Lithos Chicken 25 chicken breast sautéed in roasted peppers, balsamic reduction
Moussaka 27 layers of potato, zucchini, eggplant, ground beef and lamb, creamy bechamel
Vegetarian Moussaka 25 Layers of potato, zucchini, eggplant, tomato, artichoke, creamy bechamel
Penne Mediterranean 25 zucchini, eggplant, cherry tomato, carrots, asparagus, garlic, light tomato sauce
Linguine Clams 26 linguine with white or red clams sauce
From the Sea
Branzino 39 lean white fish, mild, sweet with moist tender flakes, brussels sprouts
Dorado 37 lean, firm, white, brussels sprouts
Shrimp Scampi 36 white wine, lemon, herbs, garlic, served over linguine
Orzo A La Ouzo 38 Shrimp, ouzo, tomato, feta, orzo
Swordfish 37 pan seared, tomato, kalamata olives, lemon, wine, broccoli rabe
Salmon 34 grilled, lemon, wine, garlic, fresh herbs, spanakorizo
Sea Scallops 42 Pan Seared, Pomegranate Couscous, Asparagus, Lemon, Oregano
Yellowfin Tuna 39 seared, seaweed salad, wasabi sauce, soy reduction, spinach
Halibut 38 parmigiana crust, lemon, wine, spinach
Fisherman’s Stew 43 fresh lobster, mussels, clams, shrimp, scallops saffron leek broth, linguine
Lobster Ravioli 28 home made lobster ravioli, fresh herbs, butter sauce
Side Dishes
$10
WILD RICE - GREEK FRIES - LEMON POTATOES - SPANAKORIZO - BRUSSELS SPROUTS STRING BEANS - SPINACH - BROCCOLI RABE & FETA

Don’t forget to visit our fish market display for seasonal availability!



Private party rooms available 10 to 200

Notice: Consuming Raw or Under Cooked Meat, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Food borne Illness. Let Server Know any Food Allergies